The Whataburger Monterey Melt has been an unforgettable favorite among locals and visitors throughout Texas. It’s hard to resist the scrumptious combination of crispy bacon, ooey-gooey cheese, and beef patties topped with grilled onions between two thick slices of sourdough bread.
If you’re craving this deliciousness but don’t have time for a trip to Whataburger, never fear! Making this mouthwatering melt at home is just as easy — if not easier — than driving out for one. In this blog post, we’ll break down exactly how to make a delicious Monterey Melt in the comfort of your own kitchen!
How To Make Whataburger Monterey Melt At Home
- Begin by preheating your oven to 375 degrees Fahrenheit and lining a baking sheet with parchment paper.
- Place four Whataburger beef patties onto the baking sheet and bake for 8 minutes, flipping them halfway through. Once they’re finished cooking, remove the patties from the oven and set aside.
- Heat a large skillet over medium heat and add four strips of bacon to the pan. Cook until the bacon is crispy, flipping it occasionally with a pair of tongs or spatula. Once cooked, transfer the bacon to a plate lined with paper towels and set aside.
- Place two slices of sourdough bread onto the prepared baking sheet. Then, spread one side of each slice with mayonnaise and the other slices with mustard.
- Place two beef patties onto each slice of bread, then top each patty with a portion of cheese and two strips of bacon.
- In the same skillet you used for the bacon, heat one tablespoon of butter over medium-high heat. Once melted, add your grilled onions and cook for 3 minutes, stirring occasionally.
- Place the remaining two beef patties on top of each sandwich and top with the cooked onions.
- Place the baking sheet into the preheated oven and bake for 8 minutes.
Remove the Whataburger Monterey Melt sandwiches from the oven and allow them to cool for 1-2 minutes before serving. Enjoy your homemade Whataburger Monterey Melt hot or cold – you decide! It’s sure to be just as delicious as if you’d gone out and bought it yourself.
What is Whataburger Monterey Melt?
Whataburger Monterey Melt is a classic fast-food sandwich from Whataburger, a popular fast-food chain originating in Texas. The sandwich consists of two beef patties, cheese, crispy bacon strips and grilled onions all sandwiched between two slices of sourdough bread. It’s a delicious combination that has been enjoyed by locals and visitors alike for decades. If you’re looking to recreate this classic at home, follow the instructions above!
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What Equipment Will You Need To Make Whataburger Monterey Melt?
Making a homemade Whataburger Monterey Melt is surprisingly easy if you have the right equipment. You’ll need:
- A baking sheet
- Parchment paper
- A large skillet
- Tongs or spatula
- Paper towels
- Butter
With just these few tools, you can make a delicious Monterey Melt in no time. So go ahead and fire up the oven – your homemade Whataburger
What Ingredients Will You Need To Make Whataburger Monterey Melt?
You’ll need the following ingredients to make a delicious homemade Whataburger Monterey Melt:
- 4 Whataburger beef patties
- 8 strips of bacon
- 2 slices of sourdough bread
- Mayonnaise
- Mustard
- Grilled onions or bell peppers (optional)
- 4 slices of cheese
- 1 tablespoon of butter
Once you have all the ingredients, you’ll be ready to make your very own Whataburger Monterey Melt! So head to the kitchen and get cooking.
Steps To Make Whataburger Monterey Melt
- Preheat your oven to 375 degrees Fahrenheit and line a baking sheet with parchment paper.
- Place the four Whataburger beef patties onto the baking sheet and bake for 8 minutes, flipping them halfway through. When done, remove the patties from the oven and set aside.
- In a large skillet, cook the bacon over medium heat until crispy. Transfer to a plate lined with paper towels and set aside.
- Place two slices of sourdough bread onto the prepared baking sheet. Spread one side of each slice with mayonnaise and the other slice with mustard.
- Place two beef patties onto each slice of bread and top with a portion of cheese and two strips of bacon.
- In the same skillet you used for the bacon, heat one tablespoon of butter over medium-high heat. Once melted, add your grilled onions or bell peppers (if desired) and cook for 3 minutes, stirring occasionally.
- Place the remaining two beef patties on top of each sandwich and top with the cooked onions or bell peppers.
- Place the baking sheet into the preheated oven and bake for 8 minutes.
- Remove from oven and allow to cool for 1-2 minutes before serving. Enjoy your homemade Whataburger Monterey Melt hot or cold – you decide!
Nutritional Information
Whataburger Monterey Melt sandwich contains:
- 559 calories
- 29.4 grams fat
- 34.6 grams protein
- 45.1 grams carbohydrates
- 12g Sugar
- 4g Dietary Fiber
- 2180 mg Sodium
- 130mgmg Cholesterol
The total fat content is 13% of your daily recommended allowance while the sodium content is 21%. For those looking to make a healthier version, you can opt for reduced-fat cheese and turkey bacon instead of regular.
How long will it take to keep Whataburger Monterey Melt?
Whataburger Monterey Melt can be stored in the refrigerator for up to 3 days. To reheat, wrap the sandwich or individual patties in foil and place on a baking sheet. Heat at 350 degrees Fahrenheit for 8-10 minutes.
Are there any variations I can make with Whataburger Monterey Melt?
Yes, absolutely! Feel free to experiment with different cheeses, toppings and spreads – the possibilities are endless. Get creative with your own take on this classic sandwich or try out Whataburger’s secret recipes for a truly unique Monterey Melt. You could even go vegetarian by replacing the beef patty with veggie burgers or grilled portobello mushrooms. Have fun with it and enjoy the deliciousness!
Benefits of Whataburger Monterey Melt
Whataburger Monterey Melt is a delicious and convenient meal that packs plenty of flavor in one sandwich. Not only does it taste great, but it’s also packed with protein from the beef patties, cheese, bacon strips and grilled onions — making it an ideal lunch or dinner option. It’s also easy to make at home and can be customized to suit your own tastes. So, whether you’re a fan of the classic Whataburger sandwich or looking for something new to try, Monterey Melt is sure to satisfy!
Whataburger Monterey Melt Nutrition Facts
Each Whataburger Monterey Melt sandwich contains 830 calories, 45 grams of fat, 46 grams of protein, 59 grams of carbohydrates and 2.5 grams of dietary fiber. It also contains 710 milligrams of sodium, 20 milligrams of cholesterol and 6.2 grams of sugar. It’s important to note that this nutrition information may vary slightly depending on the sources and ingredients used.
Whataburger Monterey Melt is a great meal option for those looking to add more protein and flavor into their diet. With its combination of beef patties, cheese, crispy bacon strips and grilled onions — it’s sure to be a hit with both kids and adults. So, if you’re looking for a delicious and convenient meal that’s packed with flavor and nutrients, try the Whataburger Monterey Melt!
What Equipment Will You Need To Make Whataburger Monterey Melt?
To make Whataburger Monterey Melt at home, you will need a baking sheet, aluminum foil, a skillet and the following ingredients: beef patties, cheese slices, bacon strips, grilled onions and sourdough bread. You will also need some butter or oil to cook the onion in, as well as salt and pepper for seasoning. Once you have your ingredients and equipment ready, follow the instructions above and enjoy your homemade Whataburger Monterey Melt!
What To Serve With Whataburger Monterey Melt?
Whataburger Monterey Melt pairs perfectly with a side of French fries or onion rings. You can also serve it with a fresh salad or a bowl of soup for a more balanced meal. It also goes great with condiments like ketchup, mustard and mayo — so don’t forget to add those on top! For an even bigger flavor hit, consider adding jalapenos or BBQ sauce to your sandwich.
How Much Time Will You Need To Make Whataburger Monterey Melt?
It will take about 15 minutes to prepare and cook Whataburger Monterey Melt. This includes the time needed for prepping the ingredients, cooking in the skillet and assembling the sandwich. All in all, it’s a quick and easy meal that can be enjoyed any day of the week!
What Ingredients Will You Need To Make Whataburger Monterey Melt?
To make Whataburger Monterey Melt, you will need the following ingredients: beef patties, cheese slices, bacon strips, grilled onions and sourdough bread. You will also need some butter or oil to cook the onion in, as well as salt and pepper for seasoning. Once you have all your ingredients ready, follow the instructions above and enjoy your homemade Whataburger Monterey Melt!
Steps To Make Whataburger Monterey Melt
- Preheat oven to 375°F.
- Place the beef patties and bacon strips on a baking sheet lined with aluminum foil. Bake for about 12 minutes, or until cooked through.
- Heat oil in a skillet over medium heat. Add onions and cook for 5-7 minutes, stirring occasionally, until softened and lightly browned.
- Assemble sandwiches by layering cheese slices, cooked beef patties, bacon strips and grilled onions on sourdough bread.
- Cook sandwiches in the skillet over medium heat for 3-4 minutes per side or until cheese has melted and bread is lightly toasted.
- Serve hot and enjoy!
How Will Whataburger Monterey Melt Look And Taste Like?
Whataburger Monterey Melt has a delicious, savory flavor that comes from the combination of beef patties, cheese slices, bacon strips and grilled onions on sourdough bread. The toasted exterior adds crunchiness to each bite while the melted cheese and crispy bacon create a creamy texture. It’s a truly satisfying sandwich that is sure to please!
When making Whataburger Monterey Melt, it’s important to remember that cooking times and i n gredients may vary depending on your preference. There is no single “right” way to make this sandwich — so feel free to experiment and find your own unique version! With a few simple ingredients and a little bit of time, you can easily recreate the famous Whataburger Monterey Melt in the comfort of your own home.
How do you make a Whataburger Monterey Melt?
To make Whataburger Monterey Melt, you will need a baking sheet, aluminum foil, skillet and the following ingredients: beef patties, cheese slices, bacon strips, grilled onions and sourdough bread. You will also need some butter or oil to cook the onion in, as well as salt and pepper for seasoning. Once you have your ingredients and equipment ready, follow the instructions below to make your own delicious Whataburger Monterey Melt:
- Preheat oven to 375°F.
- Place the beef patties and bacon strips on a baking sheet lined with aluminum foil. Bake for about 12 minutes, or until cooked through.
- Heat oil in a skillet over medium heat. Add onions and cook for 5-7 minutes, stirring occasionally, until softened and lightly browned.
- Assemble sandwiches by layering cheese slices, cooked beef patties, bacon strips and grilled onions on sourdough bread.
- Cook sandwiches in the skillet over medium heat for 3-4 minutes per side or until cheese has melted and bread is lightly toasted.
- Serve hot, with ketchup, mustard, mayo or BBQ sauce if desired, and enjoy!
Whataburger Monterey Melt is an easy meal that you can make right at home in a few simple steps. Enjoy the savory flavors of beef, cheese, bacon and grilled onions all on toasty sourdough bread for an amazing meal that is sure to please! Try experimenting with different ingredients or cooking times to find your own special version of Whataburger Monterey Melt.
What is on a Monterey Melt at Whataburger?
The Monterey Melt is a burger served at Whataburger restaurants. It features two beef patties, bacon strips, melted cheese slices, grilled onions and sourdough bread. Additional condiments such as ketchup, mustard and mayonnaise can be added if desired. This delicious sandwich is sure to satisfy any craving for a hearty, savory meal. Try making your own Whataburger Monterey Melt at home today and enjoy the amazing flavors of a classic fast food favorite!
What are common side dishes for Monterey Melt?
The Monterey Melt burger is versatile enough to pair with a variety of side dishes depending on personal preference. Common side dishes include french fries, onion rings, sweet potato fries, mashed potatoes and coleslaw. Salads such as garden salad or Caesar salad are also great options for a light side dish. To make the meal more filling, add a thick slice of garlic toast or some tater tots for an extra dose of flavor.
What sauce is on the Monterey Melt?
The Monterey Melt is usually served with condiments such as ketchup, mustard and mayonnaise. But for an extra kick of flavor, you can also add BBQ sauce or ranch dressing to the sandwich. You can even mix together all three sauces for a creamy, tangy experience that will make your taste buds go wild! Experiment with different sauces and seasonings to find your own perfect combination.
What type of beef is used in the Monterey Melt?
The beef patties used in Whataburger’s Monterey Melt are made from freshly ground 100% pure, all-natural USDA certified Angus beef.
What kind of cheese is used in the Monterey Melt?
The cheese slices used in Whataburger’s Monterey Melt are typically a mild Cheddar or American cheese.
Can I make the Monterey Melt at home?
Yes, you can make your own Whataburger Monterey Melt right at home with just a few simple ingredients and equipment. Follow the instructions above to recreate this classic fast-food burger in the comfort of your own kitchen!
Is the Monterey Melt vegan?
No, the Monterey Melt is not vegan as it contains beef patties, bacon strips and cheese slices. However, a vegetarian version can be made by substituting the beef patties with veggie burgers or other plant-based proteins such as tofu, tempeh or vegan sausage patties. For a vegan option, use vegan cheese slices and omit the bacon strips.
How long does it take to cook a Monterey Melt?
It takes about 12 minutes to bake the beef patties for the Monterey Melt. Once assembled, the burgers can be cooked in a skillet over medium heat for 3-4 minutes per side or until the cheese has melted and the bread is lightly toasted.
FAQs
Q: What type of beef is used in the Monterey Melt?
A: The beef patties used in Whataburger’s Monterey Melt are made from freshly ground 100% pure, all-natural USDA certified Angus beef.
Q: What kind of cheese is used in the Monterey Melt?
A: The cheese slices used in Whataburger’s Monterey Melt are typically a mild Cheddar or American cheese.
Q: Can I make the Monterey Melt at home?
A: Yes, you can make your own Whataburger Monterey Melt right at home with just a few simple ingredients and equipment. Follow the instructions above to recreate this classic fast-food burger in the comfort of your own kitchen!
Q: Is the Monterey Melt vegan?
A: No, the Monterey Melt is not vegan as it contains beef patties, bacon strips and cheese slices. However, a vegetarian version can be made by substituting the beef patties with veggie burgers or other plant-based proteins such as tofu, tempeh or vegan sausage patties. For a vegan option, use vegan cheese slices and omit the bacon strips.
Q: How long does it take to cook a Monterey Melt?
A: It takes about 12 minutes to bake the beef patties for the Monterey Melt. Once assembled, the burgers can be cooked in a skillet over medium heat for 3-4 minutes per side or until the cheese has melted and the bread is lightly toasted.
Q: What is on a Monterey Melt at Whataburger?
A: The Monterey Melt is a burger served at Whataburger restaurants. It features two beef patties, bacon strips, melted cheese slices, grilled onions and sourdough bread. Additional condiments such as ketchup, mustard and mayonnaise can be added if desired.
Q: What are common side dishes for Monterey Melt?
A: Common side dishes include french fries, onion rings, sweet potato fries, mashed potatoes and coleslaw. Salads such as garden salad or Caesar salad are also great options for a light side dish. To make the meal more filling, add a thick slice of garlic toast or some tater tots for an extra dose of flavor.
Q: What sauce is on the Monterey Melt?
A: The Monterey Melt is usually served with condiments such as ketchup, mustard and mayonnaise. But for an extra kick of flavor, you can also add BBQ sauce or ranch dressing to the sandwich. You can even mix together all three sauces for a creamy, tangy experience that will make your taste buds go wild!
Q: How much does Monterey melt cost?
A: The price of the Whataburger Monterey Melt varies depending on where you are purchasing it. Generally, the sandwich costs around $5.99. However, some locations may offer discounts or promotions that could make the cost lower than usual. Whatever the cost, this delicious burger is definitely worth every penny! So don’t wait any longer, go get your Monterey Melt today and enjoy the amazing flavors of Whataburger.
Conclusion
If you are a fan of Whataburger, then you will love this recipe for the Monterey Melt. How To Make Whataburger Monterey Melt? This is a simple and delicious way to enjoy your favorite burger at home. With just a few ingredients, you can have this meal on the table in no time. So what are you waiting for? Give this recipe a try today!
Jane is a chef-turned-writer who brings masterful creations to life in the kitchen. She spends her days transforming ordinary dishes into exceptional feasts, while exploring local food trends around town!